This wine is made from grape varieties over 40 years old: 25% Garnacha from Calatayud and 15% Mazuela (Cariñena), Bobal (Requena), Tintorera and Graciano (Manchuela), and Mencía (Bierzo). All varieties have been aged separately in new barrels. The barrels are 60% French oak and 40% American oak, some with medium toast and others left natural to achieve greater aromatic and gustatory balance.

Varietals: Garnacha from Calatayud and Mazuela (Cariñena), Bobal (Requena), Tintorera and Graciano (Manchuela), and Mencía

Vintage: 2017

DO Calatayud

Prizes:

· Grande médaille d’or - Mondial Bruxelles

· 92 Points James Suckling

. 90 Points A. Larsson

The most notable:

· Six native varieties united in a masterful blend.

· Aged separately in French and American oak barrels.

· Fruit, elegance, power, and a touch of violet.